Toast with scrambled eggs and snow crab
Indulge in a delicious toast topped with scrambled eggs and savory snow crab. Perfect in just 10 minutes!
Ingredients
- Crab sticks “Snow crab” – 150 g
- Rye bread – 4 slices
- Chicken egg – 6 pcs
- Butter – 50 g
- Milk – 30 g
- Chopped chives, to taste
- Salt, pepper, to taste
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