Sheet Pan Jambalaya • Tasty Recipes from Price Cutter

Name: Sheet Pan Jambalaya • Tasty Recipes from Price Cutter
Ingredients: kielbasa sausage, sliced (Charlotte recommends no-sugar-added)6 ounces; onion, sliced1; red bell pepper, sliced1; olive oil (Charlotte recommends avocado oil but I don’t normally have that on hand, so I used olive oil)2 tablespoons; cajon seasoning, divided2 teaspoons; tomato paste2 tablespoons; frozen cauliflower rice (10 oz. each, 20 oz. total)2 bags; sea salt; black pepper; wild-caught shrimp, peeled and deveined, with tails on1/2 lb.; melted butter2 tablespoons; fresh parsley, to garnish; lemon juice, to serve

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Sheet Pan Jambalaya: maximum flavor, minimal dishes. Sausage, peppers, onions, shrimp, and cauliflower rice all roasted up on a sheet pan. Big flavor, easy dinn

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Microwave

Ingredients

kielbasa sausage, sliced (Charlotte recommends no-sugar-added)6 ounces
onion, sliced1
red bell pepper, sliced1
olive oil (Charlotte recommends avocado oil but I don’t normally have that on hand, so I used olive oil)2 tablespoons
cajon seasoning, divided2 teaspoons
tomato paste2 tablespoons
frozen cauliflower rice (10 oz. each, 20 oz. total)2 bags
sea salt
black pepper
wild-caught shrimp, peeled and deveined, with tails on1/2 lb.
melted butter2 tablespoons
fresh parsley, to garnish
lemon juice, to serve