Easy chorizo and feta pastries

Easy chorizo and feta pastries

www.womensweeklyfood.com.au

Crumbly feta and spicy chorizo sausage chunks fill this delicious pastry. Chilli dip gives this easy dish some heat while fresh rocket cools it down.

View full recipe on www.womensweeklyfood.com.au

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Ingredients

  • Easy chorizo and fetta pastries
  • 2 sheets butter puff pastry, halved
  • 1/3 cup chunky red chilli dip
  • 2 chorizo, sliced thinly
  • 2 baby new potatoes, sliced very thinly
  • 40 grams baby rocket leaves
  • 1 tablespoon olive oil
  • 1 tablespoon lemon juice
  • salt
  • freshly ground black pepper
  • 100 grams feta cheese, crumbled

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