Delicious Bake Tuna Melt Bites - Cheesy
Wondering how to make the best Bake Tuna Melt Bites - Cheesy & Savory? From my kitchen to yours, this easy recipe blends comfort with delight. Let's bake!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingwithkendra.net.
Ingredients
- 1 (12 oz) can of tuna, drained (340g)
- 1/4 cup mayonnaise (60ml)
- 1/4 cup chopped celery (35g)
- 1/4 cup finely chopped red onion (40g)
- 1 tablespoon Dijon mustard (15g)
- 1/2 teaspoon garlic powder (2g)
- 1/4 teaspoon salt (1.5g)
- 1/4 teaspoon black pepper (1g)
- 1 cup shredded cheddar cheese (100g)
- 1 (8 oz) package refrigerated crescent roll dough (226g)
- 1 egg, beaten (for egg wash)
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