recipe for Spicy Mexican Shrimp

Ingredients

• 1 pound shrimp, peeled and deveined
• 2 tablespoons vegetable oil
• 1 onion, diced
• 3 cloves garlic, minced
• 2 tomatoes, diced
• 2 jalapeno peppers, seeded and diced
• 1 teaspoon cayenne pepper
• 1 teaspoon ground cumin
• 1 teaspoon chili powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 cup chopped fresh cilantro
• 4 cups cooked rice