Corn Fritters - Tuttle Orchards
Surprisingly delicious corn fritters, a blend of pancakes and cornbread, fried until golden and served as a delightful supper side.
Ingredients
- 1 cup fresh Tuttle's sweet corn, cut off the cob
- 1/2 cup flour
- 2 eggs, separated
- 1 1/2 teaspoon baking powder
- 1/2 teaspoon salt
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