Sweet Potato with Pulled Turkey and Cranberry Glaze Topped with Goat Cheese Recipe - Hermann Missour
Enjoy this Sweet Potato with Pulled Turkey and Cranberry Glaze topped with Goat Cheese recipe that was served at Stone Hill Winery at the Holiday Fare Wine Trail on the Hermann Wine Trail.
Ingredients
- 1 boneless Turkey Breast
- 4 large Sweet Potatoes
- 1 can Cranberry Jelly
- 1/4 cup Crumbled Goat Cheese
- 1/4 cup Scallions
- 2 cups oil
- 1/4 cup Stone Hill Port Wine
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