Buffalo Lemon Pepper Chicken Cutlet Sandwhich – Spiceology
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Ingredients
- Chicken Breast, Fileted and Pounded
- Lemon Juice from one lemon
- 8oz of Clarified Butter
- 2 Tablespoons of Spiceology’s Buffalo Lemon Pepper Seasoning
- ½ cup of Spiceology’s Buffalo Lemon Pepper Seasoning
- 2 cups of breadcrumbs
- 2 cups of flour
- 2 eggs
- Dry slaw mix (green & purple cabbage with carrot)
- Mozzarella
- Mayonnaise
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