Cannabis Cabbage Salad with Sesame Lime Dressing
Cabbage Salad 12 oz shredded cabbage 1 granny smith apple (thinly sliced into strips) 1 cup shredded carrots 1/4 cup red onion (thinly sliced) 1 medium cucumber
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Cooking tools:
- Mandoline
- Blender
- Food processor
- Grater
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Refrigerator
- Airtight container
Ingredients
- 12 oz shredded cabbage
- 1 granny smith apple (thinly sliced into strips)
- 1 cup shredded carrots
- 1/4 cup red onion (thinly sliced)
- 1 medium cucumber (thinly sliced into strips)
- 2 tablespoons fresh chives (chopped)
- 1 tablespoon fresh dill (chopped)
- 1/3 cup of chopped walnuts
- 1/2 cup freshly squeezed lime juice
- 3 tablespoons cannabis-infused extra virgin olive oilCa
- 2 tablespoons organic honey
- 1 tablespoon organic apple cider vinegar
- 1/4 teaspoon fresh ginger (minced)
- 2 cloves of garlic
- 2 tablespoons diced shallots
- 1 tablespoon low-sodium organic soy sauce
- 1 teaspoon sesame oil
- Salt
- pepper
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