Tomato Garlic Roasted Salmon | Charlotte Fashion Plate

Ingredients

• 1 1/2 pound salmon, whole or cut into filets
• 1 cup cherry tomatoes, halved
• 3 cloves garlic, minced
• 1 teaspoon fresh rosemary, minced
• 1 teaspoon fresh thyme, minced
• 1/2 teaspoon salt
• 1 teaspoon black pepper
• 2 tablespoons olive oil
• 2 tablespoons melted butter
• 2 teaspoons fresh lemon juice
• 1 teaspoon fresh chopped parsley, for garnish
• 1 teaspoon lemon zest, for garnish
• 10 caper berries, for garnish (optional)