Pickled Red Onions - Christine Avanti
Add a burst of flavor to your recipes with homemade pickled red onions. Easy to make and packed with tangy deliciousness.
Ingredients
- 1 large red onion (thinly sliced)
- ½ cup white wine vinegar
- 1 cup water
- 1 tsp sea salt
- 1 tsp organic sugar
- ½ tsp red pepper flakes
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