Ube-Macapuno Mochi Waffles Recipe
These ube waffles are soft, chewy, and perfect for a Pinoy breakfast with a twist!
Ingredients
- 1/2 Cup sugar
- 1/4 Cup Butter (room temperature, plus extra for brushing)
- 1 Egg
- 1/2 Cup Bottled Ube Jam (Ube Halaya)
- 1 teaspoon ube extract
- 1/2 Cup coconut milk (gata)
- 1 1/4 Cup glutinous rice flour
- 1/2 teaspoon baking powder
- Salt
- 1/2 Cup bottled macapuno
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