How to Make Deviled Eggs | Easy Deviled Eggs Recipe — The Mom 100

How to Make Deviled Eggs | Easy Deviled Eggs Recipe — The Mom 100

themom100.com

This basic, classic deviled eggs recipe is versatile and an extremely popular appetizer. With step-by-step photos!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at themom100.com.

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Ingredients

  • 1 dozen large eggs
  • ⅓ cup mayonnaise
  • 2 teaspoons Dijon mustard
  • Few dashes hot sauce ((to taste, such as Tabasco or Sriracha sauce))
  • 1 tablespoon finely minced shallot
  • Kosher salt and freshly ground black pepper ((to taste))
  • Paprika or crumbled cooked bacon for sprinkling ((optional; skip this if you are using other seasonings))

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