How to Make Classic Deviled Eggs
Whip up this easy deviled eggs recipe with creamy yolk filling and a touch of paprika—perfect for parties, holidays, or anytime appetizers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zulaykitchen.com.
Ingredients
- 6 large eggs
- 1 teaspoon Dijon mustard
- 3 tablespoons mayonnaise
- 1 tablespoon snipped fresh chives
- Salt and black pepper, to taste
- Paprika, for garnish
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