Caribbean Pineapple Pie Recipe - BettyCrocker.com

Ingredients

• 6 cups cut-up pineapple (2 medium)
• 1 cup sugar
• 2 tablespoons rum
• 2 cups Gold Medal™ all-purpose flour
• 1 teaspoon salt
• 2/3 cup plus 2 tablespoons shortening
• 4 to 6 tablespoons cold water
• 1/2 cup sugar
• 1/2 cup Gold Medal™ all-purpose flour
• 1/4 teaspoon ground cinnamon
• 1/8 teaspoon ground nutmeg
• 1 tablespoon butter or margarine
• 1 package (8 oz) cream cheese, softened