Lemon Icebox Cookies
The beauty of these lemon icebox cookies recipe is that you can make the dough ahead of time and bake whenever.
Ingredients
- 1 stick unsalted butter, at room temperature
- ⅓ cup sugar
- Zest of 1 lemon, plus extra for garnish
- 1 egg
- 1⅓ cups all-purpose flour
- ¼ teaspoon salt
- ½ cup confectioners' sugar
- 3 tablespoons heavy cream
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