Pistachio Bread (Quick & Easy Loaf Cake)
This easy pistachio bread starts with cake mix and is layered with brown sugar and pecans. A moist, nutty quick bread perfect for gifting or snacking.
Ingredients
- 1 golden butter cake mix (15.25 oz, 432g)
- 1 small box of instant pistachio pudding mix (3.4 oz, 96g)
- 1/4 cup vegetable oil (2 oz, ~59 mL)
- 1/2 cup water (4 oz, ~118 mL)
- 1 cup sour cream, room temperature (8 oz, 226g)
- 4 eggs, room temperature
- 1 cup packed brown sugar (7.5 oz, 213g)
- 1 teaspoon cinnamon
- 1/2 cup chopped pecans (2 oz,~60g)
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