Battered Fried Fish With Tartar Sauce recipe by Mrs Admin (mashuda)
Battered Fried Fish With Tartar Sauce recipe by Mrs Admin (mashuda) posted on 14 Sep 2017 . Recipe has a rating of 5.0 by 7 members and the recipe belongs in the Seafood recipes category
Keywords
- admin
- battered
- fish
- fried
- halaal
- mashuda
- mrs
- recipe
- sauce
- tartar
- with
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at halaal.recipes.
Ingredients
- sprinkle some salt
- crushed black pepper
- some garlic paste
- 1 cup flour
- ½ cup rice flour
- 1 egg
- ½ teaspoon garlic
- salt
- pepper
- ½ teaspoon any fish spice
- ½ teaspoon garlic and herb
- 4 tablespoons vinegar
- milk to make a thick batter
- allow this to rest all day , the longer the better
- ¼ cup flour to dip fish in
- 2 tablespoons miracle whip
- 4 tablespoons mayo
- 2 tablespoons vinegar
- 1 teaspoon brown sugar
- 2 pickled gherkins finely chopped
- 1 tomato
- ¼ onion
- handful dhania (coriander)
- ¼ teaspoon garlic
- pinch ground green chili ( u can add more if u eat strong)
- salt to taste
- Add in food
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