Mutton Liver Curry Recipe - How to Cook Murton Liver Curry - Licious
Learn how to make Mutton Liver Curry. Prepare this delicious Mutton Liver Curry recipe with the simplest ingredients available in your home. Find steps to cook Mutton Liver Curry here.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.licious.in.
Ingredients
- ¼ tsp turmeric powder
- 1 tsp red chilli powder
- 1½ tsp coriander powder
- ½ tsp Cumin Powder
- 3 tsp Yoghurt
- 2 medium-sized white onion (chopped)
- 3 green chillies (sliced)
- ½ ginger (chopped)
- 500 gms Mutton Liver (cleaned and chopped, small pieces)
- 3 green cardamoms
- 3-4 cloves
- 2 Small Cinnamon Sticks
- 8-10 black peppercorns
- 1 tsp Kashmiri chilli powder
- ½ tsp Kasuri methi (crushed)
- 1 tsp Garam masala powder
- Coriander leaves
- 1 cup water
- Cooking oil
- salt (to taste)
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