Greek Spinach Rice with Dill, Feta & Olives | Two Jade Bowls

Greek Spinach Rice with Dill, Feta & Olives | Two Jade Bowls

twojadebowls.com

This Greek Spinach Rice with Dill, Feta & Olives hits the spot as a vibrant, healthy, satisfying side dish and is absolutely packed with flavor.

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Ingredients

  • 6 tablespoons olive oil
  • 2 bunches scallions (white and light green parts)
  • 1 large onion
  • 6 tablespoons tomato paste
  • 1 cup basmati rice
  • 2 large bunches dill
  • 2-3 pounds fresh spinach
  • salt and pepper
  • olive oil
  • chunks of feta
  • good quality olives of your choice

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