Fariyali Patties
Recipe for Fariyali Patties | An easy-to-prepare snack made with potatoes and stuffed with coconut, nuts, and raisins - a mouthwatering combination.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.betheshyft.com.
Ingredients
- ½ teaspoon sugar
- 2 tablespoons chopped coriander leaves
- ½ teaspoon green chili paste (optional)
- 1 teaspoon lemon juice
- rock salt (sendha namak), to taste
- 3 tablespoons peanut oil for shallow frying
- 3 tablespoons cashew chopped
- 2 tablespoons raisins chopped
- 3 large potatoes (boiled & mashed)
- 3 tablespoons singhare ka atta (water chestnut flour)
- ¼ cup grated coconut
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