Healthy Vegetarian Fajitas Recipe | ChefDeHome.com

Ingredients

• 2 Garlic, cloves, minced
• 2 Mushrooms, Portabello Mushrooms, sliced lengthwise
• 2 tbsp Olive Oil, divided
• 2 tbsp Seasoning, medium fajita seasoning, homemade recipe link in notes
• 2 Bell Pepper, one red and one green, seeds discarded, sliced lengthwise
• 1 White Onion, sliced into half moons
• 1 tsp Salt and Black Pepper, adjust per taste
• Lime, juice of a lime, more wedges for serving
• 1-2 Tomatoes, sliced into wedges
• Sour Cream, optional
• 3-4 tbsp Cilantro
• 4-6 Tortillas, Flour Tortillas, Warmed