Watermelon Salad
Delight your palate with Whitney Miller's Watermelon Salad, infused with lavender white balsamic gastrique and sprinkled with pistachios for a refreshing summer appetizer or salad course.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at whitneymiller.com.
Cooking tools:
- Fine-mesh sieve
- Mason jar
- Toothpick
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Serving platter
- Measuring cup
- Measuring spoon
Ingredients
- White Balsamic Gastrique:
- 1/2 cup granulated sugar
- 2 tablespoons water
- 1/2 cup good quality white balsamic vinegar*
- 1/2 teaspoon dried lavender (food grade)
- Salad:
- 1 small seedless watermelon, chilled
- 1/4 cup crushed pistachios
- fresh mint
- fresh basil
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