Raspberry Ripple Ice Cream Recipe
Ingredients For the ice cream base: 4 egg yolks 1/2 pint milk 1/2 pint double/heavy cream 4 oz. sugar or caster sugar 1 vanilla pod (sliced down the middle) For
Ingredients
- For the ice cream base:
- 4 egg yolks
- 1/2 pint milk
- 1/2 pint double/heavy cream
- 4 oz. sugar or caster sugar
- 1 vanilla pod (sliced down the middle)
- For raspberry sauce:
- 8 oz. fresh raspberries
- 2 tablespoons sugar
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