Pulled Pork Pastry Puffs Recipe | Otway Pork

Pulled Pork Pastry Puffs Recipe | Otway Pork

otwaypork.com.au

Delicious pulled pork pastry puffs from Otway Pork served with chutney. Perfect for snacks, lunches or entertaining.

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Ingredients

  • 2 cups (300g) shredded pork – (see the notes section for the recipe)
  • 1/3 cup tomato chutney, plus extra to serve
  • 2 sheets frozen ready rolled puff pastry, partially thawed
  • 1 egg, whisked
  • Sesame seeds, for sprinkling

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