Easy Ham and Lentil Soup - Hello Canola

Easy Ham and Lentil Soup - Hello Canola

hellocanola.ca

This soup tastes like it has been cooking all day. Use pantry staple canned lentils and deli-sliced black forest ham to make this recipe easy and delicious.

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Ingredients

  • 2 Tbsp canola oil (30 mL)
  • 1 onion, diced
  • 2 stalks celery, diced
  • 2 carrots, diced
  • 2 cloves garlic, minced
  • 3 Tbsp tomato paste 45 mL)
  • 1/2 tsp dried thyme leaves (2 mL)
  • 1/4 tsp ground cloves (1 mL)
  • 1 19oz can lentils, drained and rinsed
  • 7 oz black forest ham, diced (200 g)
  • 5 cups no-salt added vegetable broth (1250 mL)

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