Ham & Cheese Puff Pastry
Ham & Cheese Puff Pastry
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.iowapork.org.
Ingredients
- 2 sheets puff pastry
- ¾ lb ham slices
- ½ lb Swiss cheese
- 1 ½ tbsp mustard (traditional, Dijon, or honey mustard)
- 1 egg
- 1 tbsp water
- ¾ tsp coarse sea salt
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