ʻUlu Mac Salad Recipe – Hawaiʻi 'Ulu Co-op
Created by our member-farmer Wally Wong, this recipe swaps ʻulu for potato mac salad in a tasty, locally-grown twist on the classic plate lunch side.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eatbreadfruit.com.
Ingredients
- 1 Large Ulu - cubed
- 1 Large Onion - diced
- 1 bunch Cilantro - stripped
- 4 boiled eggs - sliced
- 1 box pasta - boiled
- 1 cup Mayonnaise
- Salt and Pepper to taste
- Avocado (optional)
- Vegetable kabobs (optional)
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