Kickin' Buffalo Chicken Alfredo Penne Recipe: Spicy Dinner Joy!
Our flavorful buffalo chicken alfredo penne recipe strikes the perfect balance of creamy and spicy. Hungry yet? Discover a tantalizing pasta dish that will wow dinner guests tonight.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.craftmeats.com.
Cooking tools:
- Skillet
- Pot
- Colander
- Stove
- Whisk
- Chef's knife
- Cutting board
- Tongs
- Serving bowl
Ingredients
- 12 oz (340 g) penne pasta
- 1 lb (454 g) boneless, skinless chicken breast, cut into bite-sized pieces
- 2 cups heavy cream
- 3 tbsps unsalted butter
- 3 cloves garlic, minced
- ½ cup grated Parmesan cheese
- ⅓ cup buffalo sauce
- 1 tbsp olive oil
- 1 tsp garlic powder
- ½ tsp paprika
- ½ tsp salt
- ¼ tsp black pepper
- Salt, to taste
- Black pepper, to taste
- Crumbled blue cheese (optional)
- Chopped green onions (optional)
- Additional buffalo sauce (optional)
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