Creamy Buffalo Chicken Alfredo Recipe | Wing Flavor meets Pasta
Make this delicious Buffalo Chicken Alfredo in 40 minutes. Combines wing sauce and creamy alfredo into one amazing pasta dish your family will love.
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Cooking tools:
- Pot
- Colander
- Measuring cup
- Measuring spoon
- Saucepan
- Whisk
- Wooden spoon
- Skillet
- Cutting board
- Chef's knife
- Mixing bowl
- Spatula
- Slotted spoon
- Tongs
- Serving platter
- Oven
- Stove
- Kitchen timer
- Paper towel
Ingredients
- 1 pound penne pasta.
- 1/2 cup unsalted butter.
- 8 ounces cream cheese.
- 2 teaspoons garlic powder.
- 1 1/2 cups whole milk.
- 1/4 cup buffalo sauce.
- 6 ounces Monterey Jack cheese.
- 2 grilled chicken breasts (12 ounces).
- 1 tablespoon butter for chicken.
- 1/2 cup blue cheese crumbles.
- 1/4 cup green onions.
- Salt and black pepper to taste.
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