Wonderful Curried Sweet Potato Soup Recipe
This IS a WONDERFUL SOUP. And look at the list, just a few ingredients! I came up with lots of GREAT ideas for the contest, but when I asked my friend
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Cooking tools:
- Immersion blender
- Blender
- Pot
- Stove
- Chef's knife
- Cutting board
- Peeler
- Grater
- Measuring spoon
- Measuring cup
- Spoon
- Serving bowl
Ingredients
- 1 tablespoon oil (I used sunflower oil)
- 1/2-3/4 cup chopped onion (1-2 onions)
- 1 garlic clove, chopped
- 1 tablespoon curry paste (levelled tbsp, preferably Madras, Korma or another Indian or Caribbean curry paste you like)
- 1 tablespoon grated fresh ginger (levelled tbsp)
- 4 cups peeled and cubed sweet potatoes (not yams)
- 1 red bell pepper, deseeded and chopped
- 3 1/2 cups chicken stock or 3 1/2 cups vegetable stock
- 2 tablespoons rum (optional but recommended, I use white rum)
- salt
- 4 -6 tablespoons sour cream (any fat content)
- sweet paprika
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