Grill-Baked Potatoes Saffron Garlic Sauce | Savory
Throw these potatoes on the coals of the barbecue or in the oven. The sauce is fantastic on steak, too.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 4 medium russet potatoes, scrubbed
- 2 tbsp olive oil
- 1 pinch ground saffron, about 1/8 tsp
- 1 clove garlic, crushed
- 1/3 cup mayonnaise
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