Pumpkin Pie Bites - Recipes | Pampered Chef US Site
There's always room for just a bit of pie!
Ingredients
- 1 pkg (14 oz or 410 g) refrigerated pie crusts (2 crusts)
- 1 cup (250 mL) solid pack pumpkin (not pie filling)
- 1/3 cup (75 mL) evaporated milk
- 1/4 cup (50 mL) sugar
- 2 eggs
- 1 tsp (5 mL) ground cinnamon
- whipped topping (optional)
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