Love Food Hate Waste
Here’s a great hack for turning stale bread crusts into a delicious dessert in under 10 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lovefoodhatewaste.co.nz.
Ingredients
- 1 ½ – 2 bread ends or equivalent crusts, torn into pieces
- 1 egg
- 1/3 cup milk
- 1/4 teaspoon vanilla essence
- 2 to 3 tablespoons sugar
- 2 tablespoons chocolate chips or chunks
- ½ a banana or a few fresh or frozen berries optional
- Toasted slivered almonds to decorate – optional
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