Love Food Hate Waste
Crowned with meringue peaks, turn bread crusts or stale slices of bread into an impressive pudding!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lovefoodhatewaste.co.nz.
Ingredients
- 2 thick slices of bread or 3-4 bread ends
- 2 cups milk
- ½ teaspoon vanilla extract
- 2 tablespoons sugar
- 3 egg yolks
- 6 tablespoons your favourite jam
- 3 egg whites
- 2/3 cup (150g) sugar
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