Succulent pork with pears | MummyPages.uk
Succulent pork steaks with caramelized pears and blue cheese, grilled to perfection in just 20 minutes. Perfect for a flavorful dinner party!
Keywords
- succulent
- pork
- with
- pears
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mummypages.co.uk.
Ingredients
- 1 tbsp sunflower oil
- 2 red onions, roots trimmed and cut into eighths
- 2 large pears, quartered and cored (leave the skin on)
- Few sprigs rosemary, leaves roughly chopped
- 4 pork steaks, about 175g each, trimmed of excess fat
- 50g blue cheese, cubed
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