Baked Rice Custard with Peach Topping Recipe - USA
Indulge in a mouth-watering Baked Rice Custard with Peach Topping Recipe made with rice, milk, eggs, and fresh peaches. This dessert is perfect for any occasion without sacrificing flavor. Try it now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 1 cup uncooked
- rice
- 6 cups
- milk, divided
- 1 tsp
- salt
- 1/2 cup
- sugar
- eggs, slightly beaten
- 1 1/2 tsp
- vanilla extract
- peach Topping
- 1 29 oz (822 g) can sliced
- peaches, drained
- 1 cup
- sour cream
- brown sugar, firmly packed
- 1 tsp ground
- cinnamon
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