Portuguese Style Chicken Skewers With Coriander Yoghurt Sauce

Name: Portuguese Style Chicken Skewers With Coriander Yoghurt Sauce
Ingredients: 1 tablespoon smoked paprika; 1 teaspoon cayenne pepper; 2 teaspoons oregano leaves, finely chopped; 6 cloves garlic, crushed; 1 teaspoon sea salt flakes; 2 tablespoons extra virgin olive oil; 800g chicken thigh fillets, trimmed and cut into thin strips; 12 oregano sprigs, halved; 1 lemon, halved; micro (baby) coriander (cilantro) leaves, to serve; 1 cup (280g) natural Greek-style (thick) yoghurt; 1 cup coriander (cilantro) leaves, chopped; ½ teaspoon sea salt flakes; ½ teaspoon cracked black pepper

www.donnahay.com.au

Keywords

portuguese-style
chicken
skewers
coriander
yoghurt

View full recipe on www.donnahay.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.donnahay.com.au.

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