Pizza fresh basil, tomatoes and mozzarella - Guardini
Traditional pizza with basil, tomato and buffalo mozzarella. Find out how to make it with the pizza pans of the Guardini lines.
Ingredients
- Whole wheat 500 g.
- yeast 25 g.
- Sugar 1 pinch
- Salt 1 teaspoon
- 10 Pachino tomatoes
- Buffalo mozzarella 300 g.
- Tomato sauce 6 tablespoons
- Fresh basil (to your liking)
- Warm water
- Extra virgin olive oil = a little
- Pink salt = a little
- Pink pepper = a little
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