Ropa Vieja with Cuban Style Rice, Plantain Chips and Guacamole

Ingredients

• 1 pound of flank steak or eye of round
• ¼ red pepper
• 2 garlic cloves
• 1 tbsp salt
• 2 bay leaves
• 1 tbsp thyme
• 2 litres of water or chicken stock
• 1 tbsp of vegetable oil
• 2 tbsp butter
• ½ cup of diced Spanish onion
• 2 diced Roma tomatoes
• Pinch of ground cumin
• Salt to taste
• 2 ripe avocados
• ¼ green onion, finely chopped
• 1 lime
• 1 tomato, finely chopped
• ½ tbsp salt
• ¼ cup of onion, finely chopped
• 2 tbsp of finely chopped cilantro