Summer Herb Chicken with Stuffed Tomatoes

Summer Herb Chicken with Stuffed Tomatoes

aweepinchofsugar.co.uk

A delicious roast chicken served with stuffed tomatoes brings all the flavours of summer to the table. The chicken and the tomatoes both cook at the same oven t

View full recipe on aweepinchofsugar.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at aweepinchofsugar.co.uk.

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Cooking tools:

  • Roasting pan
  • Baking dish
  • Saucepan
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Zip-top bag
  • Spoon
  • Oven
  • Stove
  • Refrigerator

Ingredients

  • 1 large 1.5 - 2kg Chicken
  • 100 ml rapeseed or olive oil
  • juice of 1 lemon
  • 3 tbsp mixed herbs, parsley, thyme, rosemary or basil finely chopped.
  • 2 cloves garlic
  • freshly ground black pepper
  • 4 large tomatoes
  • 3-4 tbsp olive oil
  • 2-3 cloves of garlic cloves - crushed
  • 1 red onion -finely chopped
  • 100 g long grain rice
  • 200 ml chicken or vegetable stock
  • 1 tbsp mint finely chopped
  • 1 tbsp parsley finely chopped
  • 1 tbsp basil finely chopped
  • 125 g Feta cheese (Parmesan will also work well)

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