No-Bake Salted Caramel Swirl Cheesecake Bars
No-bake salted caramel cheesecake bars. Creamy, crowd-pleasing dessert.
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Cooking tools:
- Food processor
- Hand mixer
- Baking pan
- Parchment paper
- Mixing bowl
- Spatula
- Chef's knife
- Freezer
- Refrigerator
Ingredients
- 1/2 cup (1 stick) Real California unsalted butter, melted, plus more for pan
- 16 graham crackers
- 2 tablespoons sugar
- 3 (8-ounce each) packages Real California cream cheese
- 1 1/2 cups powdered sugar
- 2 teaspoons pure vanilla extract
- 1 1/2 cups Real California heavy cream
- 1 1/4 cups homemade or store-bought caramel sauce
- Flakey salt, for garnish
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