Caserecce pasta with Roasted Red Pepper Pasta Sauce Recipe – Vignoli Food
Are you looking for a recipe so easy and quick it breaks all the records? No, we’re not telling you to grab a pre-made meal, but to add our Biancolilla Monocultivar Extra Virgin Olive Oil and...
Ingredients
- 11.3 ounces whole wheat caserecce pasta
- 1 jar Vignoli Roasted Red Pepper Pasta Sauce
- 2 tablespoons Vignoli Biancolilla Monocultivar Extra Virgin Olive Oil
- Freshly grated PDO Pecorino Romano cheese to taste
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