Spicy Coconut milk Crackers - SOULFUL BAKES
Spicy coconut milk crackers made with semolina and all-purpose flour, infused with onion, chili paste, and raw mango powder. Perfectly crispy and flavorful!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.shanobiju.com.
Ingredients
- 3/4 cup Semolina flour
- 1 1/2 cup All purpose flour/ Maida
- 1 tsp Baking powder
- 1/2 tsp Salt
- 1/4 cup Refined oil
- count Water 1/2 cup+ 1tbsp
- For the masala
- 1/4 cup Small onions finely chopped
- 1 tbsp Green chili paste
- 1/2 tsp Raw mango powder
- 2 tsp Garlic paste
- 1/4 cup Thick coconut milk
- 1 tbsp Curry leaves paste
- 1 tsp Cumin seed powder
- 2 tbsp Oil
- Salt to taste
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