Baked Greek Sardines with Herbs and Lemon
Enjoy a taste of the Mediterranean with Baked Greek Sardines— fresh herbs, lemon, and olive oil for a healthy and delicious seafood dish.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.coolinarco.com.
Cooking tools:
- Baking dish
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Spoon
- Paper towel
Ingredients
- 1 lb sardines (cleaned and scaled, fresh)
- 1 Lemon (sliced)
- 2 tbsp extra-virgin olive oil
- 2 cloves garlic (minced)
- 1 tbsp parsley (chopped, fresh)
- 1 tbsp dill (chopped, fresh)
- 1 tsp dried oregano
- Salt
- pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Mediterranean Style Baked Sardines - Low Carb Mediterranean Recipes | Healthy Lifestyle
healthnewstips.today
Grilled Sardines with Lemon Recipe
culinarycreationss.com
Baked Greek-Style Salmon with Lemon and Dill
coolinarco.com
Mediterranean Grilled Sardine Salad
coolinarco.com
Grilled Greek Shrimp
coolinarco.com
The Sardine
roddydamalis.com
Herby Sardines
cookbookinteractive.co.uk
Grilled Greek Salmon
coolinarco.com