Lemon Almond Tart - Odlums
Cook Time: 20 Minutes What you need Pastry - 175g/6oz Odlums Cream Plain Flour - 1 Tablespoon Shamrock Caster Sugar - Pinch of Salt - 75g/3oz Margarine - Cold
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at odlums.ie.
Ingredients
- 175g/6oz Odlums Cream Plain Flour
- 1 Tablespoon Shamrock Caster Sugar
- Pinch of Salt
- 75g/3oz Margarine
- Cold Water
- 200g Packet Shamrock Ground Almonds
- 2 Eggs
- 125g/4oz Caster Sugar
- Rind and Juice of 1Lemon
- 125g/4oz Butter (melted)
- Dusting of Icing Sugar
- Lemon Rind
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