Whip Up Velvety Coconut Biscuits: A Dreamy Homemade Recipe - Dave's Grill
These homemade velvety coconut biscuits bring tropical sweetness to your snack rotation. Satisfy afternoon cravings with buttery goodness that melts perfectly alongside coffee or tea.
Ingredients
- 2 cups (160 g) desiccated coconut
- 1 cup (120 g) all-purpose flour
- ½ cup (120 ml / 4 fl oz) sweetened condensed milk
- ¼ cup (60 g / 2 oz) unsalted butter, melted
- 1 tsp vanilla extract
- ¼ tsp salt
- Sprinkles or chocolate chips (optional)
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