Watermelon and Feta Salad | California Olive Ranch
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.californiaoliveranch.com.
Ingredients
- 1 medium watermelon, cut into 1 inch cubes
- 1 cup pitted Kalamata olives
- 10 ounces feta cheese, cut into cubes
- 1/3 cup Lucini® Fiery Chili Infused Extra Virgin Olive Oil
- Juice from half a lemon (or lime)
- Salt and freshly ground pepper
- 1 cup fresh mint
- Pistachios, for garnish (optional)
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