Chicken Burrito Bowls — Eleat Sports Nutrition

Name: Chicken Burrito Bowls — Eleat Sports Nutrition
Ingredients: 1 lb. boneless, skinless chicken breasts; 1 Tbsp olive oil; 1 cup kale, shredded; 2 cups brown rice or quinoa, cooked; 1 can (no salt added) black beans, drained and rinsed; 1 tomato, diced; 1 white onion, diced; 3 Tbsp fresh cilantro, chopped; Taco Seasoning (use homemade recipe below, or if short on time use 1/2 a trader joes packet); 1 Tbsp chili powder; 1 tsp ground cumin; 1/2 tsp paprika; 1/4 tsp dried oregano; 1/4 tsp salt; 1/4 tsp black pepper

eleatnutrition.com

Skip Chipotle and give my homemade burrito bowls a try. These burrito bowls make for a delicious & easy lunch, with leftovers you'll actually look forward to eating!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eleatnutrition.com.

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Ingredients

1 lb. boneless, skinless chicken breasts
1 Tbsp olive oil
1 cup kale, shredded
2 cups brown rice or quinoa, cooked
1 can (no salt added) black beans, drained and rinsed
1 tomato, diced
1 white onion, diced
3 Tbsp fresh cilantro, chopped
Taco Seasoning (use homemade recipe below, or if short on time use 1/2 a trader joes packet)
1 Tbsp chili powder
1 tsp ground cumin
1/2 tsp paprika
1/4 tsp dried oregano
1/4 tsp salt
1/4 tsp black pepper