Super-Easy Blueberry Almond Tart
This Super-Easy Blueberry Almond Tart features a flaky puff pastry crust topped with a creamy spread, fresh blueberries, and crunchy almonds. The cream cheese glaze adds a tangy sweetness that...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foryoueats.com.
Cooking tools:
- Rolling pin
- Pastry brush
- Oven
- Baking sheet
- Parchment paper
- Chef's knife
- Fork
- Spatula
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
Ingredients
- 1 sheet frozen puff pastry, thawed
- 1 egg white, whisked
- 1 batch cream cheese spread/glaze (see below)
- 2 cups fresh blueberries
- 1 cupBlue Diamond Oven-RoastedBlueberryAlmonds, roughly-chopped
- 2/3 cup toasted coconut flakes
- 1/2 cup low-fat cream cheese, softened
- 1/2 cup non-fat plain Greek yogurt
- 2–3 tablespoons honey (add more/less to taste)
- 1 teaspoon vanilla extract, store-bought orhomemade
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